Episode Recap
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19 Businesses Later: How Nathan Baws Builds, Scales, and Finds Opportunity Everywhere
Nathan Baws has started over 19 businesses—and he’s still going. From selling paper airplanes as a kid to building companies across health, property, restaurants, and global ventures, Nathan breaks down what it really takes to succeed in business over the long run. In this episode, we dive into the ...
Cooking Classes, Chef Training & Food Business Growth | The SLICE Utah Story
Looking to start a culinary business, become a chef, or improve your cooking skills? In this episode of The Personal Side of Business, we interview Deb and Chris Holbrook of SLICE Utah, a fast-growing culinary school offering professional chef training, cooking classes, and food-based community expe...
He Lost It All… Then Built It Back Through Relationships | Shawn Finnegan
What happens when you go from raising $1.5 million… to just $2,500 in your bank account? In this episode of The Personal Side of Business, host Jet Bunditwong sits down with entrepreneur Shawn Finnegan, co-founder of TaxHive and creator of the X Room, to unpack one of the most powerful lessons in bu...